Monthly Archives: October 2017
To make the wedding of your dreams become a pleasant memory for you and your guests, pay attention to the delicate and very urgent task today – how to seat guests at the Banquet. It is important not only to create a friendly atmosphere at the table, but also to help members of the two families to get acquainted and become related. There are many of the most common Seating arrangements.
“I’m getting married!!!!”–enthusiastically you shout into the tube, and on the other end your friend has goose bumps on the back and widen the eyes. And so, in the maelstrom of pre-wedding preparation you spend long happy hours with friends, discussing the details of the upcoming celebration. Many times mentally try on luxurious wedding dresses, dreaming how everyone gasps when they see you. Imagine how the ceremony will take place and how fun the Banquet will be.
The importance of the correct location of guests at the table Continue reading
For most guests, the wedding is remembered mainly due to the wedding Banquet. And if the design of the hall, dress and Registry office is quite easy to understand, then make a good, generous, but no-frills menu-a real problem. Mirsovetov shares his readers ‘ personal experience.
When you have estimated the number of guests (specify this figure will be a few days before the wedding), you need to clearly understand how much and what kind of food and drink you need to order. If you go to a meeting with a restaurateur without such training, be prepared that” load ” you in full – you are not something that will not save, and order almost twice as much food.
Let’s start with the guest list. If possible, you need to clarify their preferences. This does not mean that each guest will have a personal menu. It is necessary to know whether among the invited vegetarians, fasting and just people with special preferences. Their wishes will have to be taken into account. Continue reading